Wide range of pâtés, elaborated with the best ingredients. Fine and creamy texture. To taste with toasts, artisan bread and wild berry jams. |
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Truffled deer pâté in Armagnac140 gr. |
Truffled buck pâté in Armagnac140 gr. |
Truffled roe deer pâté in Armagnac140 gr. |
Truffled wild boar pâté in Armagnac140 gr. |
Wild duck pâté in Armagnac125 gr. |
Truffled pheasant pâté in Port wein125 gr. |
Partridge pâté in Port wein125 gr. |
Truffled hare pâté140 gr. |
Shelf life: 48 months. Storage: room temperature |
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Double openning can |
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We offer this exclusive product in a double openning can. This packaging will let you take out the product without damaging it, keeping the pâtés in perfect conditions for its plating |
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